3 Cheeses That Work Perfectly With Omelettes

Cheese Omelet
Photo by Eaters Collective on Unsplash

If you’re getting ready to prepare a tasty omelet, you may be considering adding a few delicious cheeses to the mix. This is a bold move, but also a safe one at the same time, because cheese is one of the tastiest things you can accompany a fried egg with. But which cheese should you choose? Here are three different cheeses that you really can’t go wrong with adding to your egg.


There’s an argument to be made that Cheddar is the best possible cheese you can add to an omelet. Obviously, these things are subjective, but the flavor of cheddar just pairs so darn well with it. And let’s be real, it doesn’t hurt that its stunning orange color adds some nice visuals to the mix.


Even though Mozzarella is usually optimized with something like pizza, it certainly knows its way around something like an omelet. Its subtle yet powerful flavor will elevate your egg with creaminess and brilliance.

Pepper Jack

This won’t be for everyone, but rather only for those who appreciate a bit of a spicy kick to their egg. But for those who enjoy the hot Pepper Jack, this is one of the best cheeses you can add to your omelet. It’s truly a divine choice, and you’ll find that you’ll be clamoring for seconds.