Since you decided to invest in some quality nonstick pans, it would be great to learn how to clean and care for them properly. Check out a few very useful cleaning tips that will help your pans last longer.
No Abrasive Cleaning Tools
Never use scouring pads, steel wool, or any other abrasive cleaner that can damage the surface of your pan. Soft sponges and brushes with warm soapy water will be more than enough to scrub your pans.
Don’t Leave Your Pan Unwashed
Leaving your dirty nonstick pan with leftover food and greasy residue for too long can really damage the coating, so try to avoid this scenario. As soon as your nonstick pan cools down, give your pan a quick rinse with hot soapy water to clean it.
Wash By Hand
It’s best not to put your nonstick pans in the dishwasher even if they’re labeled as dishwasher-safe. Washing the pans by hand is always a better and safer option because they’ll definitely last longer.
Avoid Harsh Cleaners
It’s best to avoid using harsh household cleaners to clean nonstick pans because they can also damage their surface. If you have a burnt pan to clean or some stubborn stains to remove, it’s best to use natural cleaners such as baking soda, white vinegar or salt.
