We know that pesto goes well with pasta. A spoonful of this sauce can take your spaghetti to another level. But is this the only way to use it? Of course not. You can take out that jar of pesto from your fridge for all sorts of other occasions. Here are the best uses for pesto.
Pesto will go great with your breakfast eggs. Add some on the sunny-side-up eggs or mix into scrambled eggs. You will be surprised by the outcome.
You can spread pesto on a variety of sandwiches. For example, adding some to your grilled cheese will boost its flavor profile. It also works great with club sandwiches and Italian sandwiches (duh!).
A variety of soups can benefit from a spoonful of pesto. For example, it can add a twist to your potato soup or regular chicken soup.
You can add pesto to dips in order to change their flavor a bit or make an entirely new dip. Mixing pesto with sour cream or Greek yogurt is a great way to create a tasty dip on the spot if you are in a hurry.
Pesto can be a great companion for any kind of meat. Serve it alongside steak, grilled chicken, or fish, and you’ll be in for a treat.