The post Sip On Fall With These Cocktails! appeared first on foodisinthehouse.com.
]]>Add pear juice and pear cordial to a spiced rum base. Then, mix in lemon juice and ginger beer to complete that warming, spicy effect that will leave you feeling calm and comforted.
This fall classic will leave you feeling warm and refreshed on a cold day. Mix whiskey and cinnamon into warm apple cider for a spicy finish.
Heat apple cider with cinnamon sticks, orange slices, lemon slices, allspice, and cloves over high heat until boiling. Simmer for 45 minutes, add rum, and gently heat. Sieve out the fruit and spices and you have the perfect party drink.
Mix bourbon with apricot essence and add cinnamon. Apply orange rind to the rim of the glass for decoration and aftertaste.
The post Sip On Fall With These Cocktails! appeared first on foodisinthehouse.com.
]]>The post Fall Fruits are in Season Now! appeared first on foodisinthehouse.com.
]]>If you love fruit, here are three fruits that are in-season that you should definitely take advantage of!
This fall fruit is fresh and ready for picking during this time of year. Not only is it great to eat by itself, but you can also use it in a variety of desserts. While cinnamon might commonly be associated with the next fruit on the list, this spice pairs perfectly with pears in some of the best sweet treats.
Apple cider, apple pie, and apple crisps. It’s that time of year again when apple trees all over the Northern Hemisphere bear fruits and put us into an apple frenzy. From September to November, take advantage of the bounty of apples both for snack eating as well as dessert and drink making!
Cranberries are an underrated fall treat that has a variety of uses. The tart flavor of cranberries goes great in cocktails and is also used in a classic fall side dish known as cranberry relish. In addition, cranberries are also a “superfood” that is full of vitamins and antioxidants.
The post Fall Fruits are in Season Now! appeared first on foodisinthehouse.com.
]]>The post Sip On Fall With These Cocktails! appeared first on foodisinthehouse.com.
]]>Add pear juice and pear cordial to a spiced rum base. Then, mix in lemon juice and ginger beer to complete that warming, spicy effect that will leave you feeling calm and comforted.
This fall classic will leave you feeling warm and refreshed on a cold day. Mix whiskey and cinnamon into warm apple cider for a spicy finish.
Heat apple cider with cinnamon sticks, orange slices, lemon slices, allspice, and cloves over high heat until boiling. Simmer for 45 minutes, add rum, and gently heat. Sieve out the fruit and spices and you have the perfect party drink.
Mix bourbon with apricot essence and add cinnamon. Apply orange rind to the rim of the glass for decoration and aftertaste.
The post Sip On Fall With These Cocktails! appeared first on foodisinthehouse.com.
]]>The post Fall Fruits are in Season Now! appeared first on foodisinthehouse.com.
]]>If you love fruit, here are three fruits that are in-season that you should definitely take advantage of!
This fall fruit is fresh and ready for picking during this time of year. Not only is it great to eat by itself, but you can also use it in a variety of desserts. While cinnamon might commonly be associated with the next fruit on the list, this spice pairs perfectly with pears in some of the best sweet treats.
Apple cider, apple pie, and apple crisps. It’s that time of year again when apple trees all over the Northern Hemisphere bear fruits and put us into an apple frenzy. From September to November, take advantage of the bounty of apples both for snack eating as well as dessert and drink making!
Cranberries are an underrated fall treat that has a variety of uses. The tart flavor of cranberries goes great in cocktails and is also used in a classic fall side dish known as cranberry relish. In addition, cranberries are also a “superfood” that is full of vitamins and antioxidants.
The post Fall Fruits are in Season Now! appeared first on foodisinthehouse.com.
]]>