There is no one quite like Mom. Somehow, moms manage to fit the role of chef, cleaner, nurse, teacher, organizer, and taxi driver all in one. So, it makes sense to spoil her as much as possible on Mother’s Day. Here is how to make the perfect brunch for the most important woman in your life.
Salmon Crêpes
If you aren’t a morning person, the thought of brunch can be rather overwhelming for your stomach. Keep it light with these French crêpes that are papery thin and filled with smoked salmon, ricotta, and dill. Don’t forget to add a splash of lemon.
Lemon Poppyseed Muffins
A good muffin can be served at any time of the day, but only the best of the best make it to brunch. Freshly-baked lemon and poppyseed muffins will add some sweetness and zing to the morning — plus, the smell from the oven will be heavenly!
Sunrise Mimosa
Is it even brunch if it doesn’t involve mimosas?! Make this spin on the classic which includes tequila, orange juice, pineapple juice, and grenadine. Throw in some maraschino cherries for extra glam.
