It’s pretty much impossible to find a single person that doesn’t like potatoes since they offer more variety than any other food on the market. If you’re looking for tasty new ways to put them to some good use, head to Alexa Soto’s food blog Fueled Naturally for some inspiration.
Creamy Corn Potato Chowder
Soto’s recipe for this delicious chowder has something for everyone. In addition to potatoes, it also features carrots, corn, and celery, and serving it with gnocchi will make it taste even better.
Garlic Smashed Potatoes
Smashed potatoes seem to be one of Soto’s favorite dishes made with this veggie. If you still haven’t tried them, this recipe is a good place to start.
Crispy Smashed Thyme Potatoes
After mastering the previous recipe, you can make your smashed potatoes even more delicious by adding some thyme to the mix and serving them with vegan ranch.
Crispy Golden Rosemary Potatoes
If you like sticking to the old classics, these crispy golden potatoes are just the thing you need, and you can use dried rosemary and garlic powder to make them extra delicious.
Seasoned Crispy Sweet Potato Fries
Are you in the mood to experiment with your fries and add some new seasonings to the mix? Dried oregano, thyme, basil, and garlic powder are the perfect pick.
