Janet’s Munch Meals Will Introduce You to Delicious Orzo Salads

Orzo is the type of short-cut pasta that can take all sorts of different dishes to the next level, including your salads. If you still haven’t discovered the magic of using it in this healthy dish, head to Janet Gronnow’s food blog Janet’s Munch Meals for some tasty inspiration.

Orzo Vegetable Salad

This orzo salad comes with a long list of tasty veggies, including Brussel sprouts, cherry tomatoes, and carrots, but that’s not even the best thing about it! It actually owes its delicious taste to creamy honey mustard dressing.

Orzo & Roasted Broccoli Salad

Gronnow really has a special talent for pairing orzo with the ingredients that bring out the best in it. She opted for roasted broccoli, vegan feta, cherry tomatoes, and chickpeas this time around. Once again, she opted for a homemade dressing, made with agave nectar, balsamic vinegar, lemon juice, and mustard.

Orzo Asparagus Salad

Asparagus is one of the ultimate superfoods, and you can use it to take your asparagus salad to the next level, especially if you add some cherry tomatoes and parmesan to the mix. This salad also features one of Gronnow’s favorite food combos—orzo, beans, and marinated artichoke hearts.