5 Best Ways to Use Apple Cider Glaze in Your Kitchen

Glazed donuts
Photo by Serghei Savchiuc on Unsplash

Made with pressed, fresh apples, apple cider glaze can be used to take all sorts of dishes to the next level—both sweet and savory. If you’re not sure how to use it in your kitchen, here are some of the best ways to add apple cider glaze to your favorite dishes and make them truly pop.

Cakes and Cookies

Apple cider glaze can do wonders for your cakes, cookies, and cupcakes, and you can use it to frost your Bundt cakes and pound cakes to perfection.

Donuts

Your donuts can also benefit from apple cider glaze. Take a break from sugar glaze and chocolate spreads to try something a little bit different, but just as delicious!

Cinnamon Rolls

Cinnamon rolls are usually topped with glaze. The options are pretty much endless, but apple cider glaze is one of the very best because cinnamon and apples are a match made in heaven.

Baked Ham

Apple cider glaze can take all sorts of savory dishes to the next level. Baked ham is one of the first that comes to mind, and you can use cider glaze to give this savory dish some tangy sweetness.

Pork Chops

Apples and pork are a timeless combo that’s never going out of style, and glazing your pork chops with some cider glaze is the best possible way to pair them.